The Food Lover's Cleanse, 2016

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The Food Lovers Cleanse, 2015

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Winter produce for the Food Lovers Cleanse 2015

Winter produce for the Food Lovers Cleanse 2015

Satsuma, Navel, Bosc, Pink Lady, Pomegranate

Halibut with Squash Compote and Chard with Shittakes

Halibut with Squash Compote and Chard with Shittakes

FLC 2015, Day 1 Dinner

Watercress Salad with Halibut and Kimchi Dressing

Watercress Salad with Halibut and Kimchi Dressing

FLC 2015, Day 2 lunch, pre-dressing

Beets

FLC 2015, Day 2. Scrubbed and dried. About to be steamed in the oven.

Pomegranate Arils

Pomegranate Arils

FLC 2015, Day 2. De-seeded, washed, and sorted.

Watercress with turkey, pear, and pomegranate

Watercress with turkey, pear, and pomegranate

FLC 2015, day 3 lunch

Pomegranate Chia Seed Yogurt Parfait

Pomegranate Chia Seed Yogurt Parfait

FLC 2015, Day 4 Breakfast

Beet Soup with Caraway and Roasted Vegetable Bistro Salad

Beet Soup with Caraway and Roasted Vegetable Bistro Salad

FLC 2015, Day 4 Dinner

Swordfish with Mashed White Beans and Sage. Kale and Mustard Greens with Pepitas.

Swordfish with Mashed White Beans and Sage. Kale and Mustard Greens with Pepitas.

FLC 2015, Day 5 dinner.

Chia Pudding with Dried Apricots and Pineapple

Chia Pudding with Dried Apricots and Pineapple

FLC 2015, Day 6 breakfast

Pork Tenderloin with Porcini Broth

Pork Tenderloin with Porcini Broth

FLC 2015, Day 8 dinner

Morning Barley with Squash Compote

Morning Barley with Squash Compote

FLC 2015, Day 9 breakfast

Chicken and Asian Pear Salad

Chicken and Asian Pear Salad

FLC 2015, Day 10 lunch

Beet and Escarole Salad with Avocado and Walnuts

Beet and Escarole Salad with Avocado and Walnuts

FLC 2015, Day 11 dinner. Added some caraway.

Roast Chicken

FLC 2015, Day 12 dinner. Not pictured: squash-tahini puree.

Curried Sweet Potatoes and Brussels Sprouts

Curried Sweet Potatoes and Brussels Sprouts

FLC 2015, Day 13 dinner.

Sundubu with Tofu

Sundubu with Tofu

FLC 2015, Day 14 dinner